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Nothing Weird Here Vegetarian Dishes
Five Quick and Kid Approved Vegetable Meals

BROCCOLI MELT

2 packages English Muffins, split
4 tomatoes, sliced
basil
2 pounds cheddar cheese, shredded
1 package frozen broccoli, cooked

Spread muffins with butter then mayonnaise.  On each half, place cooked broccoli.  Top each with 2 tomato slices.  Sprinkle with basil.  Top with cheese.  Broil about 6 inches from heat until veggies are hot and cheese melts, about 2 minutes.  Serve immediately.

CREAMED ASPARAGUS ON ENGLISH MUFFINS

1 cup butter
1 cup flour
4 cups milk
4 cups sour cream
4 cans tender asparagus
salt and garlic
shredded cheese

In sauce pan melt butter, stir in flour.  Brown.  Add milk and sour cream.  Stir and cook until thick and smooth.  Season to taste.  Gently stir in 2 cans well-drained cooked asparagus.  Serve over English muffins with shredded cheese.

FRENCH BEAN CASSEROLE

2 16 oz can French green beans, drained
2 16 oz can corn, drained (optional)
2 cups cheddar cheese, grated
1 cup onion, chopped
1 cup celery, chopped
2 cans cream soup, undiluted
8 ounces sour cream
1 box Cheese type crackers, crushed
2 sticks margarine, melted

Mix ingredients together except cheese crackers and margarine.  Pour into greased casserole dish.  Melt margarine and pour over crust crackers.  Sprinkle over the casserole.  Bake at 350 for 40 minutes.

SUMMER SQUASH CASSEROLE

4 pounds yellow squash, diced, cooked tender
2 carrots, coarsely chopped
2 onions, chopped
2 sticks margarine, melted
2 cans cream soup, undiluted
2 cups sour cream
8 ounces unseasoned cornbread stuffing

Mix all ingredients plus ½ of stuffing and put in a shallow greased casserole dish.  Sprinkle remaining crumbs.  Bake at 350 for about 20 minutes.

VEGETABLE PIE

12 tablespoons butter, softened slightly
2 cups whole wheat flour
1/8 teaspoon salt
8 cups steamed vegetables
cheese slices

Crust: cut butter into very small pieces.  Mix butter, salt and flour with fingers until it resembles cornmeal.  Press over bottom of dish.  Bake for 10 minutes for cooked filling or 5 minutes if filling is going to beaked in the pan.

Put the vegetables in the pan.  Pour cheese sauce or white sauce or other sauce over vegetables. Instead of pouring sauce, you may just used several slices of cheese. Sprinkle on a topping.  Bake in 350 oven until sauce bubbles.

Vegetarian Main Dishes
Does Anybody Really Like Zucchini?
Tons of Cheese
Nothing Weird Here
Marvelous Meatless Macaroni
Potato Recipes
Pleasing Potatoes
More Pleasing Potatoes

Kitchen Chaos Index
References and Resource Recommendations

Managing a kitchen in a large family can be a pretty exhausting task.  It certainly isn't something that can take care of itself!  With that in mind I am always looking for ways to make the kitchen experience easier, more enjoyable, or just plain manageable.  Mega cooking, recipes, teaching children how to cook, organizing the kitchen are just some of the topics addressed in my Kitchen Chaos series.  This index contains the entire series, not just the recipes.

Kitchen Chaos Individual Recipe Index

I have posted more than one recipe on each of my cooking pages.  For your convenience I have submitted this individual index so you can find which recipe is on which page.  I hope you enjoy them.  Remember that my recipes are altered to be for a family of twelve.  If your family is smaller, many of the recipes can be prepared as is and then divided and frozen for additional meals during stressful times.  This index is just for listing the recipes and does not include the other kitchen and cooking articles.


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Morning Time with My Angels Dear Nursery - Gardening is not for Dummies Beating the System - Personal and Social Integrity


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The articles were written in the hope that they will help mothers realize just how normal chaotic life with children really is and how priceless the journey. 

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